Classic Wedge Salad
Serves 2
10 mins prep
10 mins total
A refreshing classic wedge salad featuring crisp iceberg lettuce, crunchy vegetables, salty bacon, and a creamy ranch or blue cheese dressing. Perfect for a light lunch or side dish.
0 servings
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Cut iceberg lettuce into wedges. Simply layer ranch or blue cheese dressing onto the iceberg wedges so that the toppings will stick. Add your desired vegetables. Bacon is mandatory for this recipe. Finish by adding fresh dill or other herbs with some salt and pepper.


