15 Minute Pumpkin Butter!
Serves 8
5 mins prep
15 mins cook
20 mins total
A quick and easy recipe to make homemade pumpkin butter from a can in under 15 minutes, allowing you to control the sweetness.
0 servings
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Mix all ingredients together and let simmer for 15 minutes. Let cool and then add to a mason jar or airtight container and store in the fridge for up to two weeks.
