15 Minute Pumpkin Butter!
Serves 85 mins prep15 mins cook
A quick and easy recipe to make homemade pumpkin butter from a can in under 15 minutes, allowing you to control the sweetness.
0 servings
What you need

can pumpkin puree

cup maple syrup

tsp salt

tsp vanilla extract

tsp cinnamon
Instructions
Mix all ingredients together and let simmer for 15 minutes. Let cool and then add to a mason jar or airtight container and store in the fridge for up to two weeks.View original recipe
