Don't discard those pumpkin seeds after carving! Turn them into an addicting and healthy snack seasoned with everything bagel spices. They're great for kids and adults, and also add a nice crunch to salads.
Rinse seeds to clean. Dry your seeds out (preferably overnight but at least an hour). Preheat oven to 225 degrees. Toss with 1 Tbsp. Avocado Oil and 1 Tbsp. Everything Bagel Seasoning. Spread out onto a parchment lined baking sheet and roast for 40 minutes on 225, stirring every 15 minutes to prevent burning. Turn heat up to 300 and continue to cook for another 10-15 minutes until seeds are golden in color. Let cool and keep in an airtight container.
