Mint Guinness Cream Soda

Name: Mint Guinness Cream Soda
Prep time: 15 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 2 can Zevia Cream Soda; 1 cup Guinness Beer; 2 tbsp Fresh Mint; 2 tbsp Non-Flavored Dairy Free Creamer

15 mins prepServes 2

I think we could all use a little luck of the Irish right about now, so I made you a yummy cocktail to enjoy while you are at home this weekend! 🍀 My Mint Guinness Cream Soda tastes like a cross between a cocktail and a dessert, and is such a yummy treat for yourself! I used @zevia delicious cream soda (one of my family’s fave flavors) to make this #sugarfree and super easy too! 🍀 #sponsored _ I would even go as far as to say you could totally make a float out of it by pouring it over some ice cream, just sayin’ 😉🤷‍♀️🍀

2 servings

What you need

2 tbsp fresh mint

1 cup guinness stout

2 can cream soda

2 tbsp nondairy creamer

Checkout experience

Shop ingredients

Instructions

Heat 0.5 Cup Zevia Cream Soda with mint leaves in a saucepan and bring to a boil. Turn off heat and let sit 10 minutes. Remove mint leaves and then chill completely.

In two tall glasses, add 0.25 cup of the mint infused cream soda to each glass.

Fill half way with Zevia Cream Soda, and then fill the rest of the way with Guinness Beer.

Stir in 1 tbsp. of cream into each glass.

Garnish with extra mint and serve immediately.

View original recipe

Mint Guinness Cream Soda

What you need

Instructions

More recipes

French Toast

Aperol Spritz

No-Bake Chocolate Graham Cracker Ice Cream Sandwiches

3-Ingredient Peanut Butter Stuffed Dates with Dark Chocolate & Salt

Pineapple Ham Fried Rice

Homemade Apple Pie Ice Cream

How to bake the perfect potato

Homemade Snow Cream

Easy King Cake Cinnamon Rolls

Savory Bone Broth Oatmeal with Eggs and Chili Crisp

Candy Cane Puff Pastry Pizzas

Bacon, Egg, and Cheese Croissant Bake