@mydiaryofus EASY WEEKNIGHT ASIAN CHICKEN MEATBALLS!

Name: @mydiaryofus EASY WEEKNIGHT ASIAN CHICKEN MEATBALLS!
Prep time: 15 min
Cook time: 22 min
Total time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 1 lb Ground Chicken (can also use ground pork); 4 clove Finely Minced or Grated Garlic; 1 tbsp Ground Ginger; 2 tbsp Finely Diced Green Onion; 3 tbsp Oyster or Hoisin Sauce + Extra for Coating meatballs; 0.25 cup Panko Bread Crumbs; 1 piece Egg

15 mins prepServes 4

If you are looking for an easy weeknight meal, I’ve got you covered with these simple Asian Inspired Chicken Meatballs! They are made with just a few ingredients and are perfect to double the recipe and meal prep too! You can serve them up with veggies, rice, or noodles. They are SO good!

4 servings

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Instructions

Preheat oven to 375 degrees.

Combine chicken, garlic, ginger, green onion, oyster sauce, panko bread crumbs, and egg and combine with hands and form into 1 inch meatballs.

Place onto a parchment lined baking sheet and bake for 20-25 minutes until meatballs are cooked through.

Toss with extra oyster sauce and serve over rice or with veggies.

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@mydiaryofus EASY WEEKNIGHT ASIAN CHICKEN MEATBALLS!

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