Whole Wheat Spiced Orange Scones

Preheat oven to 350 degrees. In a large bowl combine flours, baking powder, all spice, orange zest, salt, and stevia and whisk to combine. Using hands massage cubed butter into the dry ingredients until it is a crumbly consistency. In another bowl, combine sour cream, Zevia Orange Soda, vanilla, and eggs. Whisk to combine well. Slowly add wet ingredients into the dry ingredients using a wooden spoon and stir until just combined. Turn dough out onto a lightly floured surface and knead for a minute until the dough is smooth and form into a 8” circle about 1-1 1/2 inches thick. Cut into 8 triangles and place onto a parchment lined baking sheet. Brush lightly with whole milk or heavy cream. Bake for 20-25 minutes until golden brown.