Homemade Valentine Pop-Tarts
Serves 1025 mins prep11 mins cook
Homemade Valentine pop-tarts are too good and easy not to share! Just use store bought pie dough, some strawberry or raspberry jam, a little egg wash, a simple powdered sugar icing, and some festive sprinkles and you’ve got yourself a fun little treat for Valentine’s Day! This is a great activity to do with your kiddos.
0 servings
What you need
Instructions
Preheat oven to 400 degrees. Roll two room temperature pie doughs out just slightly. Use a heart shaped cookie cutter and cut out hearts. Place a tsp of jam on bottom layer of heart and then place a top layer on the jam. Seal edges with a fork and poke holes in the center of the heart. Brush the egg wash over the heart pop tarts and bake 10-12 minutes until golden. Make icing by combining powdered sugar, milk, and corn syrup and whisk to combine. Add red food coloring or you can use jam to create a pink or red color. Place icing on the cooled pop tarts and add some sprinkles if desired.View original recipe